Heritage Resorts Blog - News about Heritage Resorts

Heritage stories

Heritage stories

Gastronomy: Explore plant-based cuisine with Chef Thibaut Spiwack at Heritage Resorts

28 December 2022

Chef Thibaut Spiwack took Heritage Resorts by storm for two exceptional dinners, on Friday, 2nd of December at the Château de Bel Ombre and Saturday, 3rd of December at Heritage Le Telfair. The Top Chef  contestant created a unique gourmet trip for our guests, focused on plant-based creations. One of the first 50 Chefs to […]

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ALIVE at Heritage Resorts ; A sensory escape in connection with nature

28 December 2022

For the holiday season, Heritage Resorts is plunging us into the clear waters of the Indian Ocean for a 100% carbon-free* stay in a festive haven, between beach and mountain. From December 20, 2022, to January 6, 2023, the Mauritian hospitality group is creating the buzz and thrilling the senses to the rhythm of festivities, […]

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Heritage Golf Club to open dramatic new La Réserve Golf Links in December 2023!

26 September 2022

First and only contemporary links course in the Indian Ocean, this spectacular new course, set in the breathtaking lush South-West region of Mauritius in Bel Ombre, features panoramic ocean views from every hole and offers an unparalleled experience of pure golfing drama. Alongside Le Château Golf Course, consistently voted the Indian Ocean’s Best Golf Course, […]

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Botanicals experience at Heritage Le Telfair

12 September 2022

At Heritage Resorts, the inaugural edition of the Sustainable Gastronomy Week in July 2022 was a huge success in every way, with inspired chefs, won-over diners, and a strengthened commitment towards our Locavore approach. Above the change of gear for local and regional producers, the farm-to-fork concept is also one of the new developments of […]

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1st edition of the Sustainable Gastronomy Week with Chef Christian Têtedoie

31 August 2022

From 25 July to 30 July, Heritage Resorts launched the 1st edition of the Sustainable Gastronomy Week with Chef Christian Têtedoie Chef Têtedoie – a Michelin green star – is a reference in sustainable gastronomy. His collaboration with Heritage Resorts is completely in line with our “Now for Tomorrow” approach and our drive towards Locavore […]

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Gastronomy under the spotlight for the month of July

31 August 2022

Sharing and mastering the flavours of yesterday and tomorrow Heritage Resorts invite you for a month that will be radiant, between tradition and innovation, an invitation to meet around the flavours of yesterday and tomorrow. For this month under the sign of gastronomy, Bel Ombre has the honour of welcoming two world-renowned Chefs, who are […]

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